New Year Cake

The Cake For New Year

What you’ll learn
Every thing you need to know to make the perfect cake, every step of the way from mixing to surving.
The tools and materials needed to bake , assemble and frost a cake .
How to prepare and apply drips to cake .
painting on cake , using soft cream .
Decorating cake with soft cream , chocolate and candies.
Requirements
Have an intrest in cake decorating.
There is no need in previous baking background or experience.
Description
This course is adressed to anyone who wants to cook a perfect cake , whether you’re a complete beginner or you’ve been baking and decorating cakes for a while but want to improve the basic foundation of your cakes. So my covers the essential techniques used in baking and a comprehensive detail about the ingredients we use in baking. understanding these concepts will provide your with confidence to bake just about any thins at home.So baking at home will not be difficalt any more , look no further . This is the perfect course for you to learn and take your baking skills to the next level.Go ahead and jump right into this speciaty cake adventure.This course is adressed to anyone who wants to cook a perfect cake , whether you’re a complete beginner or you’ve been baking and decorating cakes for a while but want to improve the basic foundation of your cakes. So my covers the essential techniques used in baking and a comprehensive detail about the ingredients we use in baking. understanding these concepts will provide your with confidence to bake just about any thins at home.So baking at home will not be difficalt any more , look no further . This is the perfect course for you to learn and take your baking skills to the next level.Go ahead and jump right into this speciaty cake adventure.

Overview

Section 1: Introduction

Lecture 1 Introduction

Section 2: Ingredients

Lecture 2 Making sponge cake

Lecture 3 Putting mixture in the plate

Lecture 4 Oven

Section 3: Custard

Lecture 5 How to prepare custard

Section 4: Cutting sponge cake

Lecture 6 How to cut the songe cake

Section 5: Syrup and Cream

Lecture 7 Syrup

Lecture 8 Cream ingredients

Lecture 9 Crushing walnut and almond

Lecture 10 Preparing the cream

Section 6: Cake layers

Lecture 11 Assembling the cake

Lecture 12 Colouring the cream

Lecture 13 Covering the cake with cream

Section 7: Decoration

Lecture 14 Icing

Lecture 15 Tears on the cake

Lecture 16 Flowers on the cake

Lecture 17 Dressing the cake 1

Lecture 18 Dressing the cake 2

Section 8: Cutting the cake

Lecture 19 How to cut the cake beautifully

Section 9: Conclusion

Lecture 20 Conclusion

For some of the recipe , students will need a few baking tools such ar mixer , oven.,For some of the decorations , students will need food coloring , chocolate , and candies.