Kombucha Basics

Become a kombucha ninja! Brewing, flavoring, bottling, storing and more!

What you’ll learn
Brew kombucha
Flavor and bottle your creations
Store, take a break from and troubleshoot your kombucha
Make other kombucha creations

Requirements
We will teach you all you need to know!
All you need is a glass jar, a starter culture (we can help you source one if you need) and the basic ingredients described in the course.

Description
This course will give you everything you need to brew and maintain your own kombucha at home! We will teach you what it is, how to make it, and more. You will learn how to create your own flavors, bottle and store your kombucha, troubleshoot problems, and long-term storage if you want to take a break. This course is a “one-stop shop”!

Overview
Section 1: Introduction

Lecture 1 Introduction

Lecture 2 Course Intro

Section 2: What is This?

Lecture 3 What is it? SCOBY breakdown, Gut health benefits, Wild fermentation, Origins

Section 3: Ingredients and Tools

Lecture 4 Ingredients

Lecture 5 Tools

Section 4: Getting Started

Lecture 6 Get brewing!

Lecture 7 Now You’re Brewing- Watching and Tasting

Section 5: Flavoring and Bottling

Lecture 8 Bottle it up!

Section 6: Storage, Maintenance, Troubleshooting and Resources

Lecture 9 Storage and Maintenance

Lecture 10 Troubleshooting

Anyone who wants to save money, enjoy a delicious probiotic beverage, or explore making their own creative beverages.