1.60 GB
Learn how to create a well-designed edible garden with guidance from renowned food and garden writer Ellen Ecker Ogden. Explore the history of kitchen gardens and gather inspiration for your own unique space. Then, map out your design on paper, create a five-year plan for your space and learn EllenÂ’s steps for successful design! Moving on, discover the essentials of the four-square design model and learn about the many benefits of this crop rotation system before properly grouping and placing your plants for a garden that thrives. Then, translate your design plan from paper to reality and get tips on growing a more productive and low-maintenance garden. Finally, infuse your space with artful touches and learn the 80/20 rule for a professional-looking garden thatÂ’s full of the vegetables you love.
Files:
1. Design Theory-150k.mp4
1. Design Theory-2500k.mp4
2. Planning Your Edible Garden -150k.mp4
2. Planning Your Edible Garden -2500k.mp4
3. Five Steps to Success -150k.mp4
3. Five Steps to Success -2500k.mp4
4. The Four-Square Design -150k.mp4
4. The Four-Square Design -2500k.mp4
5. Artful Touches -150k.mp4
5. Artful Touches -2500k.mp4
6. From Paper to Reality-150k.mp4
6. From Paper to Reality-2500k.mp4
7. The 80-20 Rule-150k.mp4
7. The 80-20 Rule-2500k.mp4
4838-ogden.pdf
metric-conversion-generic-v2.pdf
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